Wine
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These Are The Top 9 Food Festivals Every Drinker Should Know
Finding a just-right food pairing for a favorite wine, beloved beer or go-to cocktail isn’t simply a pleasant happening. When the combo works, the experience can be otherworldly, heightening flavors and aromas both on the plate and in the glass.Clearly, creating opportunities for next-level pairings is something some food and drink festival organizers are thinking…
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Is The Humble Bumble Bee Really The Unsung Hero Of The Vineyard…
The grapes we grow for wine don’t technically need bees. In fact, the cultivated “common” grapevine, known as the Vitis vinifera, is hermaphroditic, meaning it possesses flowers with functional pistils (which act as ovaries) and stamens (which produce pollen), allowing these vines to self-pollinate.But, it may seem surprising that despite this, wine growers have long…
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What Is Shochu? Here Is An Amazing Five Bottle Starter Kit…
When talking about Japanese alcoholic beverages, most of us immediately think of sake. But it’s time to change that thought process, because the distilled spirit of Japanese shochu is worth your time. Though it lacks sake’s name recognition, shochu is becoming more widely available in some U.S. cities and is popping up at more bars…
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WHOA: We’ve Found Some Amazing Non-Alcoholic Drinks You Need To Stock Right Now…
Italy’s beloved bitter digestif, amaro, isn’t for everyone. Those who love it, however, crave the bracing bitter punch it delivers. Now, the category is attracting the zero-proof crowd. Non-alcoholic drinks are having a moment in the sun, from wine and spirits, to beers and cocktails, and amaro is no different. If you’re not drinking alcohol…
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These Are The Best Chardonnays That You Need To Try Right Now…
Chardonnay has conquered major wine regions globally and is one of the most widely planted grape varieties. From Burgundy and Champagne in France, to Italy, Austria, the United States and beyond, there are exceptional bottles produced all over the world. But, it can be a polarizing grape. Just ask members of the Anything-But-Chardonnay (ABC) club.…
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Michigan May Have The Best Low Key Wine Scene In America, Here’s Why…
Towering sand dunes plunge steeply into the clear waters of Lake Michigan at Sleeping Bear Dunes National Lakeshore, while in the distance sleek sailboats cut through the turquoise waves. Endless rows of cherry trees and bucolic farmland greet the eye as you drive from one charming small town to the next along winding country roads.…
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This Deep Dive Into Vermouth Will Tell You EVERYTHING You Want To Know…
Vermouth is a key ingredient in a number of classic cocktails, like a martini, Negroni or Manhattan. But for decades, vermouth took a backseat to the other elements of these drinks like gin, bourbon and whiskey. But vermouth is having a moment, and understanding the different vermouth styles is key to shaking (or mixing) up…
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Experience a Powerful Message Through the Wine and Whiskey in “The Last of Us”
Warning: This story contains spoilers. If you haven’t contemplated Beaujolais lately, you’re not watching enough television. The wine is one of several drinks that gets screen time in The Last of Us, an HBO limited series. When they’re not fighting authoritarian corruption, gang violence or zombie-like creatures called “the infected,” characters in The Last of…
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This Oakville Mirror 2019 Cabernet Sauvignon is a Must-Try!
All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.…
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Upgrade Your Next Oyster Dinner With These Must-Have Cocktail Combinations!
When you think of the perfect oyster wine pairing, your mind might immediately go to the standby: crisp white wine. Although you can’t go wrong with the classics—think Picpoul, Chablis and Champagne—more and more oyster bars and restaurants are pairing these briny, happy-hour favorites, whether fresh or cooked, with cocktails. The results can be revelatory. …