Wine
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Five Remarkable Facts You Need To Know About Cabernet Sauvignon
Although it has been hundreds of years, the Cabernet Sauvignon continues to be the champion wine that is produced out of Bordeaux, France. However, in recent decades, the Sauvignon has actually grown even greater in popularity and is now a totally cherished grape worldwide. This has occurred even though there is some prime wine-making terrority…
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What Is ‘Mega Purple’ And How Did It Get In My Wine!?!?
If you have lived long enough on this planet, then you probably realize that advertising is everything. You bite into that apple, and you absolutely expect it to be as shiny as the one you saw on the ad. You take a look at the Big Mac or Whopper in your hands before you bite…
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CABERNET FRANC ON THE RISE IN NAPA: HERE’S WHY!
When you are looking for the best red grapes in the Napa Valley, there is no doubt that Cabernet Sauvignon is one of the best that you can go for. However, you also should place some strong consideration on one of Cabernet Sauvignon’s sister wines, that of Cabernet Franc. This wine continues to gain some…
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Gluten Free Bruschetta
1 ‘Caulipower’ pizza crust 2 tbsp kerrygold butter melted 2 tsp garlic powder 1 ball mozzarella cheese cut into slices 2-3 medium tomato diced 6-8 fresh basil leaves rough chopped 2 tbsp olive oil balsamic vinegar Brush crust with melted butter and garlic powder, and bake at 350. Place tomato and basil in…
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Prosciutto Wrapped Sun-dried Tomato Chicken
2-4 Boneless Chicken Breasts 4-8 slices prosciutto 1-2 cup bold red wine (if you wouldn’t drink it, don’t cook with it) 1 cup mozzarella balls (the kind in water) 2 Tbsp kerrygold butter 2 garlic cloves 1/2 cup sliced red onion 1 teaspoon dried rosemary 2 garlic cloves 4 Tbsp sun-dried tomato (1Tbsp each breast)…
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Sun-dried Tomatoes
1 lb cherry tomatoes 1/8 cup olive oil 2 garlic cloves 1/2 teaspoon salt Slice tomatoes in half and mix all ingredients in a bowl. For authentic place on baking sheet and cover with cheese cloth, be sure to live space between the tomatoes and the cheese cloth to allow air flow and keep moisture…
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Sour Cherry Glaze
1/3 cup sour cherry jam 2 tbsp lemon juice pinch salt 3 tbsp diced fresno pepper Sauté fresno pepper in small pan on medium heat, once thoroughly heated and becoming soft. Add lemon juice, quickly reduce heat to simmer and add cherry jam. Salt to taste. Serve over grilled chicken or with soft cheeses.
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Cranberry Citrus Chèvre
3 ounces Coeur de la Creme Cranberry Orange (Baetje Farms) 2 tbsp lemon juice pinch salt fresh ground pepper Combine all ingredients in small bowl, stir until texture is a thin paste. Serve over crackers or with savory dishes.
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Butternut Squash Fritter w/ Cranberry Citrus Chèvre
Butternut Squash Fritter w/ Cranberry Citrus Chèvre 1 butternut squash, peeled and shredded 1/3 cup rice flour 3 cloves garlic, minced 1/8 cup fine diced red onion 2 large eggs, beaten 1/2 teaspoon dried thyme 1 red fresno pepper 3 scallions fine sliced Kosher salt and freshly ground black pepper, to taste 1/4 cup coconut…
