What do Bordeaux, Loire, Mosel, Rhine, Rhône, Douro, Napa, Rioja, Ribera del Duero, Tokaj and the Wachau all have in common? If you said they are all major wine regions split by rivers or laced with tributaries, pour yourself a glass of wine.It may seem obvious, but wine wouldn’t exist without water. And rivers deliver…
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You may have come across sake on the menu of your local Japanese restaurant or seen bottles start to pop up in your neighborhood spirit shop. If you’re unfamiliar with this fermented rice beverage, consider this your sign to get to know it better. “Sake is both a drink and a window onto Japanese society,”…
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Welcome to El Dorado Kitchen: A Delicious Dining Experience in Sonoma Nestled in the picturesque town of Sonoma, California lies a restaurant that’s known for its stunning interior design, delicious food, and friendly service – El Dorado Kitchen. As soon as you walk through the door, you are greeted by an elegant and warm atmosphere […]
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The snow is here to stay! At least that’s how it looks from a dessert standpoint—especially if you’re looking to add an ice shaving machine to your kitchen tools. These machines are experts at preparing a wow-worthy dessert. They allow you to explore all types of dishes in your kitchen like the Asian shaved ice…
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From the precedent-setting Whiskey Rebellion to the early days of American wine production, the United States’ history is very much intertwined with alcohol.So, it probably won’t surprise you to learn that many presidents were quite fond of enjoying a glass of wine (or several). Here’s a look at how wine played a big role in…
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On his journey through the afterlife described in the “Divine Comedy,” the medieval poet Dante Alighieri stumbles across a pope repenting in purgatory for his gluttony. The church leader isn’t in heaven yet, it turns out, as a result of his uncontrolled indulgence in eels cooked in white wine. More specifically, as Dante takes pains…
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The American distilled spirits industry can count 13 as its lucky number. In its 13th year of straight growth, for the first time liquor has replaced beer as the nation’s most money-making alcoholic beverage category, according to The Distilled Spirits Council of the United States (DISCUS). Sales for 2022 show spirits now claim a record-breaking…
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You’re probably familiar with a classic gin martini or even a Gin Fizz, but one Prohibition-era drink that’s probably not on your go-to gin cocktail list? The Bee’s Knees cocktail. Recently, the sweet and sour drink has seen a resurgence as it and its many variations land on menus across major cities, according to The…
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Hard seltzer has changed the way Americans drink—and whether we like it or not, it’s here to stay. The refreshing summertime staple that started it all? White Claw. Though there are now more than 150 brands of hard seltzer in the United States, our love for Claws hasn’t gone flat. So, our team of tasting…
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From effervescent Vinho Verde to rich and aromatic Port, Portugal is well-known for its wine. But when you’re craving something stronger, the country offers a distinctive lineup of Portuguese spirits and liqueurs—some that you’d be hard-pressed to find anywhere beyond the country’s borders. “Portugal has incredibly unique spirits,” says Nelly Saraiva, co-founder of Rhode Island-based…
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